With the extra daylight and warmer weather, Kevin Shum Ka-wang is excited about getting back to what he really loves – his crops in the fields of Tung Chung.
“We are now ready to harvest the tomatoes, cabbages, carrots, kale and some garland chrysanthemum that were planted back during winter last year,” he says. “I am thankful for the weather this winter – it has been good for the plants as they are best grown when the mercury stays between 10 and 20...
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